Valle dell’Acate is world-renowned for making high-quality Sicilian wines of incredible elegance that exhibit a very special sense of place– which is no small feat on this island. What you might not know is that the winery is also home to some incredible, traditional, Sicilian cooking (see humongous bowl of pasta above 🤤)! This week on #SkurnikUnfiltered, we chose some of our favorite recipes from Gaetana Jacono, the owner of Valle dell’Acate and a force of nature, to inspire your next Sunday dinner (or Monday, or Tuesday...) with these straight-out-of-Sicily recipes. Enjoy this glimpse into Gaetana’s home with four dishes and pairings fresh from Valle dell’Acate. 🔗 in bio!