nowimhangry
Jun 3
PART 2: THE MEATS | Once you step inside @truth_bbq , the scent hits first- smoke, spice, something slow-cooked and unforgettable. A larger than life menu hangs under a neon ‘eat’ sign, filled with the tried-and-true classics. Brisket, pork ribs, pulled pork, turkey- meats smoked low and slow until they’re fall-apart tender and full of flavor.
It’s cafeteria-style, so you walk the line, watching as generous scoops of sides are put on your tray. Creamy potato salad, mac and cheese, tater tot casserole- each one looks like it was made with love. There’s something deeply satisfying about seeing your food served up right in front of you, steam rising, as the knife cuts seamlessly through the meat.
Everything’s made with care and meant to be devoured. Find nothing but the truth @truth_bbq.
nowimhangry
Jun 3
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