Tomato, cherries and fig leaf aguachile . . Finished with peanut macha, fermented courrants and sizzling lamb fat . . Last couple of services on the menu @kol.restaurant .. will miss u see u next year my friend 🍅 ❤️ . . #mexicansoul #britishingredients #kolrestaurantlondon #mexico #uk #londonfood #summer 📷 @rebeccadickson_photography