It’s time for pie! Our pastry team is delighted to announce that pie pre-orders are now open on @exploretock. We have two classics to choose from, Pumpkin Tart and Apple Pie. But really, why not get both? Our Apple Pie is made from a blend of Sonoma County’s most delicious heirloom apples mixed with premium spices baked in a vegan butter pie dough. We make our Pumpkin Tart with a wide assortment of pumpkins including Sugar Pie, Kabocha, Blue Hubbard, Futsu Black, and Galeux D' Eysines. These pumpkins are roasted in the oven, blended to a creamy consistency and then baked in a shortcrust tart shell. Pies are available for pre-order only and can be picked up at Little Saint between Saturday, November 19th and Wednesday, November 23rd. Book you slot on @exploretock at the link in profile! Photo credit: @emmakmorris