Next time you're looking for a delicious dip to make for your family and friends, whip up this rich and tangy Vegan Sour Cream #BlendJet Recipe! It's the perfect addition to any dish of enchiladas or even on it's own with some chips and veggie sticks! 😁💕 Total Time: Less than 5 minutes Servings: 1 INGREDIENTS 1/2 cup water 1 cup cashews 1 Tbsp lemon juice 1 tsp apple cider vinegar 1/4 tsp Dijon mustard 1/4 tsp salt DIRECTIONS 1. Add all your ingredients into your BlendJet 2. Blend for 3 cycles 3. Serve with tortilla chips or whatever else you'd like and enjoy!