What do you think of my choices?! 😋 I recently spent a full day at Disneyland from Breakfast to Dinner (not a usual for my Magic Key schedule) and here’s what I consumed: 1. Breakfast - ham & cheese croissant from Maurice’s Bakery. I’m allergic to eggs or I would have chosen the Jolly Holiday egg & bacon croissant. 2. Lunch - Fantasmic dining package at Rancho del Zocolo. Omg this was SO good. Highly recommend & we had fantastic seating! The steak meal is 🙌🏻 3. Snacks - cream cheese pretzel (shocker!) & a frozen choco banana from Refreshement Corner & an ice cream stand. 4. Dinner at Carnation Cafe where I opted for fried pickles and baked potato soup. I know, I know - it’s a million degrees and soup sounds terrible. But I love dipping the pickles in the soup so that was a win for me! Would you choose any of these options??? ✨ #disneyfood #disneymom #disneyblogger #disneycontent #disneyland #disneylandtips #magickeyholder