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Spring is around the corner and @bar_lourinha is welcoming the warmer months with a fresh new menu for their takeover of the NGV Garden Restaurant. Some new highlights include: šŸ„– TAPAS: Spicy mussel montadito Corn croquetas Chistorra & pork belly pintxos 🄘 RACIONES: Arroz a banda + spiced prawn Roasted sardines + mojo verde Burrata & piperrada šŸ® DULCE: Pomegranate and pistachio praline Chocolate bunuelos & dulce de leche Bookings available for daily lunch or Friday dinner via link in our bio. #NGV #NGVPicasso • Photograph by @eugenehyland
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