Replying to @gusti_isback Today I’m making my family holiday staple - a Pernil made with my @knorr bouillon pantry staple, because I can’t go without my bouillon seasoning! #knorrpartner #knorrholiday #knorr #tasteforgood INGREDIENTS: PERNIL (amount for 6-7 pounds) • 1 cup sofrito • 1 tbsp Chicken bouillon • 6-8 Garlic cloves • Pork shoulder 6lbs • 1/2 tbsp Fresh Oregano • 1⁄2 tbsp Adobo • 1⁄2 tsp oil per pound • 1⁄4 tsp sazon • 1 tsp salt on the skin ARROZ CON GANDULES: • 1⁄4 cup oil • 1 Can pigeon peas • 6 oz tomato sauce • 3 cups washed rice • 4 cups water • 1 tbsp Chicken bouillon • 1/2 tbsp Sazon • 1 tsp Cumin • 1/2 - 1 green olives #holidayrecipes #pernil #latinfood #easyrecipes #cookingtiktok