In a city that destroys its old caffs, it’s interesting how they fare south of the river Thames. While the area’s most ancient caffs attract fewer tourists than those in more central parts of town, many of these spots remain busy, acting as local landmarks and de facto community centres. South London has caffs that have been open for half a century or more, with wood panelling, antique light fixtures and charming, time-honoured signs. Its other old-school caffs are more modern by comparison, with plastic seats installed in the Blair and Thatcher years; they are just as good. Check @caffs_not_cafes latest guide on Eater London now.