#Repost @adamperrylang ・・・ Celebrating culture and community this Thursday and Friday July 7th and 8th. Friends and family can come together for an outdoor immersive dining experience with Chef Mei Lin @meilin21 , Chef Leo Lee, and Chef Adam Perry Lang. This will be an opportunity to feast on Siu Yuk Pork Belly, Char Siu Pork Ribs, Char Siu Beef Short Ribs,14-day Day Aged Roasted Duck, and more. Each purchase reserves 4 seats including tax and gratuity. Please note, seats are limited - tickets available at www.APL barbecue.com We look forward to spending this memorable evening with you!