RECIPE: Lemony Whipped Goat Cheese with Berries and Honey 🫐🍓 A fun and festive dip for the upcoming long weekend! Pairing a fresh, tangy goat cheese with sweet notes like honey and fruit creates a nice balance of flavor with a pop of juicy texture. RECIPE 11 ounces fresh goat cheese, at room temperature 3 tablespoons whipped cream cheese 2 tablespoons honey Juice from half a lemon 1 tablespoon extra-virgin olive oil 4-5 strawberries 1/4 cup blueberries Kosher salt to taste Crackers or bread for dipping Mint for garnish 1) In a food processor, pulse the goat cheese, whipped cream cheese, honey, and lemon until combined. Add olive oil and blend until smooth. Taste and season with salt, as well as additional honey and/or lemon to taste. 2) Decorate with blueberries, strawberries (I cut with a star-shaped cookie cutter) and mint. Finish with a drizzle of honey. #decorativedips #memorialdayweekend