Cooking with @selenagomez was so much fun! We both say Okey dokey, we both have Southern families, and I thought she would love a caviar bump as much as I do! 😂 Not so much! But in spite of that we had a great time making our brunch feast of Grits, Salmon Croquettes, Perfectly Poached Eggs, Fool-Proof Hollandaise, and Sweet Tea Granita. All these recipes are in my new cookbook, Sunday Best. So watch the episode and cook along with us! 🤗💖