Dark Chocolate Baklava 🥐🍫🍯 I made this for my mediterranean meze dinner party and it was gone in minutes. Buttery, crisp, nutty, and just the right amount of rich. 🤤 What you’ll need - 1 package phyllo dough, thawed 1 cup mixed nuts 1⁄2 cup dark chocolate 1⁄2 cup butter 1⁄2 cup sugar 1⁄4 cup honey 1⁄2 tsp cinnamon Instructions - 1. Mix nuts, chocolate, and cinnamon for the filling. 2. In a buttered 9x13 dish, layer 10–20 phyllo sheets, brushing each with butter. 3. Add half the filling, layer another 10–20 buttered sheets, add the rest of the filling, then top with the remaining phyllo + butter. 4. Cut into diamonds or squares. 5. Bake at 350°F for 45 mins or until golden. 6. While baking, simmer sugar, water, and honey for 10 mins, then cool completely. 7. Pour cooled syrup over hot baklava. Let soak overnight for the best texture. Enjoy! #baklava #darkchocolatebaklava #meze #mediterraneanfood #dinnerpartyrecipes #fromscratch #dessertideas #phyllodough #hostingtips