It's been a while since I've shared a recipe from Sunday Best! Swipe to see the ingredients you will need for my Slow-Roasted Harissa Short Ribs recipe 😍 Short ribs are often prepared using moist cooking methods, like braising. But I like a drier roast, as it allows the fat and collagen to break down and baste the meat in its own juices. The Tunisian pepper paste called harissa adds another dimension of flavor by permeating the meat and lending a sweet heat, while the addition of lemon (or preserved lemon) contributes a welcome brightness You know where you can find the full recipe! Link in bio! #cookbook #sundaybest #recipe #shortrib #shortribs #harissa #topchef #cooking