bostonmagazine
Oct 15
1.6K
30K
16.7%
Not every restaurant commits to Halloween decor, which is why we had to make sure we visited Scare Leave (aka @shoreleavebos during October). Their seasonal drink menu features blood bags and glowing ice cubes amongst other spooky delights.
The food depicted here under frightening hospital lighting:
Okonomiyaki Tater Tots
Spicy mayo, katsu sauce, jalapeño-cheese, sesame, nori, bonito
&
Tuna Tartare
Sweet sesame soy, myoga, negi, taro chips with White Sturgeon Caviar
Both are to die for 💀 Have you been to Scare Leave?
bostonmagazine
Oct 15
1.6K
30K
16.7%
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