Coming in HOT for National Bourbon Day with BY FAR the spiciest cocktail I’ve ever made. Today we’re making a Spicy AF Gold Rush! Can you handle the heat? 🌶️🥵 Drink Recipe: 2 oz Chili-Infused Bourbon 0.75 oz Honey Syrup 0.75 oz Lemon Juice Chili-Infused Bourbon recipe: Add bourbon to a mason jar. Then, add 1-4 dried chili peppers. Let sit for 24 hours (let it sit longer if you want it extra spicy). Add honey syrup, lemon juice and chili-infused bourbon to a cocktail shaker. Add ice and shake. Strain over ice and garnish with chili pepper and honeycomb. #bourbon #drinkrecipe #cocktailrecipe #goldrush #summerrecipes