Steak and Cabernet is a classic pairing for good reason. The rich, bold flavors in a Cabernet like our Platinum Napa Valley harmonize with the tender, slightly salty and smoky elements of the steak. Step up this perfection by creating a rub of zesty garlic and aromatic rosemary. These flavors perfectly complement the well-developed tannins and pepper and oak spice notes in the wine. Altogether, this elevated pairing is nothing short of showstopping. If you make this, let us know what you think in the comments below. Cheers! #sterlingvineyards #shinebrightertogether