This is my rolled version of quick and easy sigara börek filled with feta & rosemary. If you don’t have much time this recipe is perfect for a quick meal to share with family and friends. 10 sheets phyllo pastry 4-5 tbsp melted butter or olive oil 200 g feta cheese, Turkish or Bulgarian 3 tbsp yogurt, 10% 1 tsp garlic powder 1 tbsp lemon juice 2 stems rosemary 1 egg yolk 1 tbsp black sesame Mix cheese, yogurt, garlic powder, rosemary and lemon juice in a bowl. Preheat your oven to 180°C. Prepare your phyllo pastry and drizzle 1 tsp melted butter or olive oil across phyllo using a pastry brush or your hand. Then lightly brush across surface in a thin layer, just mostly cover the surface. Place 1 tbsp of the cheese filling along the edge and roll up. It doesn't need to be tight. Take one pastry roll and place into a cake pan, continue until it looks like a snake. Brush the borek with the egg yolk and sprinkle with black sesame. Bake for 20 minutes until golden brown. #easyrecipe #börek #mediterraneandiet #quickmeals #sigaraböreği #foodblogger #recipeshare