The ultimate cozy fall dinner is just a slow cooker away! 🤤 @minerva_dairy butter is BOGO at @Publix, the perfect reason to make this rich, buttery family meal. Ingredients (serves 4) • 3–4 lb beef chuck roast • 4 Tbsp Minerva Dairy butter • 1 packet dry ranch seasoning • 1 packet brown gravy mix • 1 cup beef broth • 1 small onion, sliced • 4–5 potatoes, chunked • 4 large carrots, chunked Directions Layer onions in the slow cooker, add the roast, sprinkle with seasonings, top with butter slices, and arrange potatoes and carrots around the meat. Cook low and slow until that savory, buttery gravy works its magic. Save this recipe and share it with friends and family!