Every blissful bite of these Cacao Nut Butter Bars is infused with Metabolism Super Powder to rev your system, fend off bloat, and support gut health. INGREDIENTS: 1⁄2 cup Metabolism Super Powder 3⁄4 cup almond butter 2 tablespoons maple syrup, divided 1⁄2 cup coconut oil, melted 1⁄3 cup cacao powder Sea salt for sprinkling DIRECTIONS: In a bowl, add almond butter, Metabolism Super Powder, and 1 tbsp maple syrup. Stir until it forms a smooth ball. Press into a parchment-lined loaf pan. Place to the side to make chocolate topping. In another medium bowl, add coconut oil, remaining 1 tbsp maple, and 1⁄3 cup cacao powder. Whisk until smooth. Pour over the chocolate metabolism bars, and place in freezer for 1 hour, or until chocolate hardens. Sprinkle with sea salt and cut into bars. 📸 and recipe: @mpearljones