Red curry sweet potato gratin from @ixta.belfrage Mezcal. The saga of the easy meals continues. Here basically the oven did most of the work and at the end you had a delicious and creamy gratin with red curry taste. I loved the taste and it was something different than normal gratins. Preparing was super easy. First coconut milk was whisked until smooth. I whisked approximately 1 minute. Then all the ingredients for the red curry sauce (cherry tomatoes, red chillies, fresh and peeled ginger, crushed garlic, chopped banana shallot, fresh lime leaves, tomato purée, maple syrup and soy sauce) including whisked coconut milk were blitzed in a blender until smooth. Next peeled sweet potato slices were well mixed with red curry sauce in a bowl and the poured into a oven dish or a pan. The gratin was baked in the oven covered for 40 minutes. Meanwhile the gratin was baking peeled and julienned ginger and Thai basil leaves were shortly fried in olive oil and then drained keeping the aromatic oil and ginger and Thai basil leaves separately. After baking the gratin for 40 minutes it was taken out of the oven and the lid was removed. Some aromatic oil was drizzled on the top and the gratin went back to oven without cover for 25 minutes. After this my gratin was already crispy and golden brown but if not so the gratin could have stayed inter the grill on a high heat for 6 minutes. When ready the crispy aromatics and some aromatic oil was drizzled on the top and served. We had this as main with green salad but this would be a great dish with grilled chicken or fish. Loved the red curry flavours in gratin. Usually have my red curry in more liquid content but this was great way to mix flavour and texture, definitely something to make again. Enjoy your Wednesday everyone! ❤️ ________________________________ #eatwithme #fooddiaries #dailyfooddiary #dailyfoodpic #foodfeedblog #ixtabelfrage #ixtabelfragerecipe #mezclacookbook #fusionfood #foodblogfeed #foodblogger #thecookfeed #frommykitchen #hereismyfood #mycommontable #myopenkitchen #shareyourtable #tastingtable #storyofmytable #eatcaptureshare #inmykitchen #foodflatlay #moodofmytable #hyväruokaparempimieli #ruokablogi