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The BEST Pumpkin Cinnamon Rolls πŸŽƒ that is incredibly SOFT n FLUFFY. Drizzled with maple 🍁 frosting.. IT IS the season for it! . FOLLOW @shuangys_kitchensink for more Healthy & Easy Recipe πŸ’πŸ»β€β™€οΈ. . β€’β€’β€’β€’β€’β€’β€’β€’β€’β€’β€’β€’. dEATs πŸ‘‡πŸΌ: . The Dough: - 3 cups flour (375g) + extra for kneading - 1 packet of active fry yeast (7g) - 1/3 cup pumpkin πŸŽƒ purée - 3 tbsp cane sugar (divided) - 3 tbsp 🧈 (regular or vegan) . the ROLL: - 1/4 cup brown sugar - pumpkin πŸŽƒ butter - 3 tbsp 🧈 . FULL recipe, TIPS and TRICKS on my blog. LINK in bio πŸ‚ . https://shuangyskitchensink.com/pumpkin-cinnamon-rolls/ . . #shuangyseats #cinnamonrolls #pumpkinspice #pumpkincinnamonrolls #cinnamonroll #veganrecipes #breakfastideas #pumpkinseason
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