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Not yet finalised your Christmas menu and want to try something a little different? We’ve got you! Why not try a centrepiece that exudes indulgence and luxury, like @raymondblanc’s ultimate beef wellington? Tender beef fillet is wrapped in earthy, creamy mushroom duxelle, encased in a crisp, quick puff pastry and finished with a decadent red wine drizzle. It really doesn’t get any better and it’s easier than it looks! Swipe to check out the recipe! #Kenwood #Foodie #Delicious #Festive #FestiveRecipes #Christmas #ChristmasDinner #BakingAtHome #RecipeInspo #AdventCalendar
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