Less is more. By removing surplus buds, our vignerons ensure the structural integrity of our vines while increasing the quality of the upcoming harvest. After the vines are disbudded, they are then raised or “lifted” on trellises using biodegradable wood clips to promote and maintain the vines’ precious vegetation.⁣ ⁣ #BillecartSalmon #lSavoirFaire #Champagne