Outstanding in the Field is more than taking a chef out his kitchen to cook outdoors. It's the overall experience of taking the guests back to simplistic times and reconnecting them back to the land through local ingredients and remote locations. This concept showcases the true representation of the product and allows it to tell its own story.⁠ ⁠ Executive Chef @brianredzikowski is a seasoned veteran to the event with several guest appearances throughout the year. Save the date for his 11th Outstanding in the Field at Temecula Olive Oil Company on October 29th and together lets celebrate good food, company and the land that feeds us.⁠ 🎥 @westinfilms