Hot Honey Whipped Ricotta 🌿🍯this dip takes less than 5 minutes, making it the perfect appetizer for your next dinner party, or a cozy night in. 🛒You’ll Need: • 1 (15 oz) container whole milk ricotta •1⁄4 cup heavy cream • 11⁄2 tbsp olive oil (plus more for drizzling) •handful of fresh basil leaves (and a bit more for topping) •2 tbsp hot honey, plus extra for topping •1⁄2 tsp crushed red pepper flakes (or more to taste) •2 tbsp crushed pistachios •flakey sea salt & black pepper to taste 💛How to Make: 1. Using a food processor or blender, blend ricotta, heavy cream, olive oil, basil, hot honey, salt + pepper until smooth and airy. ✅Let it run in 30 second intervals, scraping down the sides as you go. You’re looking for a whipped, velvety texture. 2. Spoon into a shallow bowl. Top with crushed pistachios, basil, hot honey, red pepper flakes, and a drizzle of olive oil. 3. Serve with toasted baguette, crackers, or fresh veggies. I think elevated dips are my love language 🥰 #easyrecipe #whippedricotta #EasyAppetizer #partyapps #easyfood #partysnacks