Repost from @foodandwine • "This is a great weeknight steak recipe that uses easy-to-find herbs and a few kitchen essentials to really maximize flavor," says @chefhillarysterling of @cisiamonyc, who shared her recipe with us. The star ingredient here is Vincotto—" literally 'cooked wine' in Italian"—which caramelizes while the steak cooks, adding delicious char. Get the recipe for this Rib Eye with Charred Spring Onions and Salsa Verde through the link in bio. 📸: @protazio, 🥄: @margaretdickey, 🍽: @lydia_pursell_designs