Chef Massimo detailing our Whipped Goat Cheese ✨ This aperitivo dish is topped with briny olive tapenade, crisp watermelon radish, a hint of Calabrian chili heat, and mellow garlic confit. Paired with toasted tartine bread and fragrant rosemary lavosh for the perfect balance of crunch, creaminess, and that bold Mediterranean flavor. #italian #restaurant #food