Paulaner x Oktoberfest Bowl - Malty notes enhance fresh hearty taste A Bavarian classic meets an Oktoberfest classic. Save this recipe for later, share your #paulanerfood with us and don’t forget to put your Paulaner beer in the fridge! Prost! 🍻 Ingredients: 1 fresh chicken, 4 garlic cloves, 3 onions, 250g butter, 2 tbsp. rosemary, 2 tbsp. thyme, 20g parsley, 1 tbsp paprika powder, salt&pepper, 1 lettuce, 2 tomatoes, 1 cucumber, 5 radishes, sweet mustard, dash of Paulaner Oktoberfestbier, olive oil, 1 pretzel, vinegar Preparation: Finely chop the onions, garlic, rosemary, thyme and parsley. Cut the chicken wings at the joint and remove the cartilage at the end of the lower legs. Stuff the chicken with onion, parsley and half of the garlic, rosemary and thyme. Tie the ends of the drumsticks with kitchen string. Melt butter in small saucepan over low heat and add remaining garlic, rosemary & thyme. Place chicken in baking dish & rub with salt, pepper and paprika. Place in preheated oven (150° top/bottom heat). Baste chicken with herb butter every 30 min. and bake for a total of approx. 90 min. Leave the chicken to cool and then cut into bite-sized pieces. Cut vegetables into pieces. Mix the dressing with sweet mustard, olive oil, a dash of Paulaner Festbier and vinegar. Cut the pretzels into thin slices and fry them in a pan with a little oil until crispy. Serve all together. For more recipes follow: @paulaner #paulaner #beer #oktoberfestbeer #lager #brewedinmunich #foodfriday #paulanerfood #oktoberfest #munich #bowl #aromamatching #foodporn #biergarten #recipes #bavaria #foodlover #beerlover #foodie #foodandbeer #instafood #instabeer #beergram #foodreels #foodstagram #foodgram #prost