Put out of work by the pandemic, NYC restaurant veteran Michelle Morgan decided to try her hand at cooking - and opened her own place, Tigerlily Kitchen, where everybody can cover multiple roles. "I’m one of those people who thinks that everybody should be able to do everybody else’s job. I don’t like that there’s a divide between front of house and back of house. For example, one of my cooks in the kitchen, she’s been having a shift or two coming out on the floor. I actively cross-train everybody. My cooks who are in at night, they’re like, “What are the table numbers?” They’re interested in knowing. It’s such a small place that it’s so much easier when everybody’s capable of doing something." Link in bio. 📸: @dane.isaac