The MICHELIN Guide has landed in Abu Dhabi! While the UAE capital is a melting pot of cuisines from around the world, it still maintains its authentic food culture. Let us introduce you to some delicious Emirati breakfast dishes that you need to try when visiting Abu Dhabi. For those who have a sweet tooth, munch on the sweet Chebab pancake, Balaleet (sweet vermicelli and eggs), or Khabeesah (roasted wheat flour with date molasses). For savoury options, enjoy Emirati scrambled eggs with tomatoes, Dango (boiled chickpeas), and Bajella (broad fava beans). Which one would you go for first? Stay tuned for more content about Emirati specialties! @visitabudhabi #MICHELINGuideAbuDhabi #EmiratiCuisine #Gastronomy #InAbuDhabi