Corn in the USA 🌽: Humans have joined fire and food since the dawn of time.⁠ Honoring this history, binchotan (white charcoal) grilled corn is combined with an aged bourbon whiskey base and further complemented with a lingering spritz of Swiss absinthe.⁠ ⁠ All components are brought together into a refreshing form of a traditional highball that holds a foundation of savory components but with a lifted brightness. A limited-time seasonal special. ⁠ ⁠ Photo by @christianharder