Throw back to the time when mom came to visit and I made her these #keto peanut butter chocolate chip cookies. 🍪 Mom is slightly diabetic so these low-carb, no-sugar treats were perfect for her. She had some for tea in the afternoon and brought the rest home. Hopefully when COVID-19 is finally under control and all the travel bans are lifted we can visit one another again. Finger crossed🤞🏻 . 這是之前我媽來我家時我給她做的生酮花生朱古力曲奇🍪 我媽血糖不好偏還很嗜甜,這種無糖低碳的生酮甜點最適合她了。下午茶吃兩片,剩下的再打包回家。希望這股疫情快點過去,什麼時候再見面就可以給她多做一點。 . #ketobaking #ketorecipe #ketosnacks #ketotreats #ketodiet #ketogenicdiet #ketofood #ketohk #ketoindonesia #ketoasia #ketoliving #ketofood #ketofam #ketocommunity #ketolife #lowcarbbaking #lowcarbdiet #diabeticfriendly #生酮自煮 #生酮飲食 #生酮烘焙 #生酮甜點 #生酮食譜 #生酮日常 #生酮香港 #低醣飲食 #低碳飲食 #糖尿食譜 #eringoesketo #減重日記 . . Keto Peanut Butter Chocolate Chip Cookies . INGREDIENTS
1 cup of pure peanut butter (mine was from @mayversfood , no sugar & lightly salted, if your peanut butter has no salt then you may want to add a tiny bit) 1/2 cup of powdered erythritol 1/4 cup of almond flour 1/4 cup of sugar-free chocolate chips (I use @lilys_sweets )
1 large egg INSTRUCTIONS 1. Preheat oven to 350F 2. Mix all the ingredients thoroughly to form a dough 3. Divide the dough and shape into 12-15 cookies 4. Bake at 350F for about 15 minutes or until the edges of the cookies are browned 5. Allow the cookies to cool and harden... ENJOY! 😋