Chef @andersomemore of restaurant @samiandsusunyc - a new addition to the MICHELIN New York Guide - shares his Muhammara recipe with us! Muhammara is a zingy walnut and red pepper dip that originated in Syria and is eaten across the Levant. Measurement equivalent: 600g = 21 oz 400g = 14 oz 150g = 5,3 oz 70g = 2,5 oz 35g = 1,2 oz 5g = 0,2 oz Makes 48 oz of muhammara Thank you for the recipe @andersomemore! Illustrations by @alicevandewalle_
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