eater_ny
Dec 19
430
0.11%
Most people don't fill their molded chocolate bonbons with cheddar-caramel popcorn crunch or mayonnaise caramel. Then again, most people — or pastry chefs — don't think like Rachel Bossett (@sweetmeatchef). Bossett, a pastry chef at Michelin-starred vegetarian restaurant Dirt Candy, sells these and other desserts from @MisfitConfections, a side business she runs on Instagram, where treats are inspired by movies like Elf or Die Hard. Head to the link in bio for more on Misfit Confections. āœļø: @chardrucks šŸ“ø: @misfitconfections
eater_ny
Dec 19
430
0.11%
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