“Shrimp Provencal” (with Cheese Ravioli & Spinach), inspired by the Brombergs’ passion for all things French and their culinary training at Le Cordon Bleu in Paris. . . . #ShrimpProvencal #BlueRibbonBrasserie #EatBlueRibbon #BrombergBrothers #SoHoRestaurants #FrenchCuisine NYCDining #DateNightSoHo #BlueRibbonOG #GoodVibes