Taken during my visit to the Crumps in the beautiful Gloucestershire hills setting, a family who definitely need a telly programme following their journey, full of love, charm, passion and dedication to the land and their animals. The Crumps produce Single and Double Gloucester. Originally, the double was made and coloured orange and sent to towns with the pale uncoloured single left over to split between makers and farm hands. Jonathan Crump's Single Gloucester is made from the milk of pure Gloucester breed cows' at Standish Park farm in Oxlynch near Stonehouse in Gloucestershire. Single Gloucester is a PDO Cheese which can only be produced in Gloucestershire and whenever possible, the milk of the Gloucester breed of cow must be used. There are only 7 producers of the cheese, Jonathan Crump being one of them. Matured for 4-6 weeks, this farmhouse cheese has a gentle, milky taste with zesty undertones and a clean finish. #ourisles #farming #land #aportraitofbritishcheese #farmhousecheese #farmhouse #farm #britishisles #britishcheese #cheese #cheeses #maker #35mm #foodblogger #film #photo #gloucestershire #cheeses