These donuts are to die for! 😍 Our new marshmallow impact whey with Jelly Belly is the perfect addition to these incredible donuts 🤤 Recipe: - Add 75g oat flour to a bowl - Add 2 tsp baking powder - 3 scoops of @jellybellycandyco marshmallow impact whey - MIX!!! - Add 5g coconut oil - Crack 3 eggs and add into the mixture - Pour in 135ml (coconut) milk - Bake at 170°c for 15 minutes - Drizzle 100g melted chocolate over the donuts - Sprinkle of our sweet popcorn #Myprotein #MyproteinKitchen #JellyBelly #JellyBellyRecipe #JellyBellyxMyprotein #ProteinDonuts #HighProteinSnacks #DonutRecipes