What are you obsessed with? Go try this Rocky Stroopwafel Road recipe!😍 Recipe: 200 g chocolate. 30 g butter 70 g fudge 4 Stroopwafels 40 g marshmallow. 1. Cut the fudge, Stroopwafels and marshmallow into pieces. Keep 1 sliced stroopwafel aside for the top. 2. Line a bowl with baking paper. 3. Melt the chocolate and butter. Add this to the remaining ingredients and mix. 4. Pour into the lined dish and spread the remaining Stroopwafels over the top and decorate the top with sprinkles. 5. Let harden in the refrigerator and then cut into pieces. Enjoy! 🙌💙 #DaelmansDIY