The nights are creeping in and our thoughts turn to the festive season.​​​​​​​​ ​​​​​​​​ One of the benefits of Toklas' generous space is that we can accommodate large parties, from 8 to 30 in the dining room or 30-150 in private. ​​​​​​​​ ​​​​​​​​ The kitchen has prepared a wonderful seasonal menu (link in bio), including pheasant and pomegranate, citrus salad, whole turbot, pumpkin & chestnut casserole, and strudel. ​​​​​​​​ ​​​​​​​​ We are now taking bookings for December. If you are interested in discussing a party or private hire, please email [email protected] who will be happy to help.