Honey Buffalo Pretzels (and 3-Minute Blue Cheese Dip) 🥨recipes below🥨 If you love Buffalo wings and love pretzels - you will LOVE this easy party appetizer. The combination of hot and honey make the perfect balance for a snack that your family (and friends) will ask for in years to come. It is so easy to make and feeds a crowd! Xo Babs Honey Buffalo Pretzels (and 3-Minute Blue Cheese Dip) 🥨Ingredients: 16 ounces pretzels (I like to use “snaps”) 1 stick butter melted 1 cup Frank’s Redhot sauce 1/4 cup honey 1 1/2 tsp garlic powder 1 1/2 tsp onion powder 1 packet ranch dressing 🥨Instructions: Combine all sauce ingredients in a large bowl and stir to combine. Once the sauce is combined, add pretzels to the bowl and mix gently to coat each pretzel. Once coated, spread pretzels on two large baking sheets lined with parchment paper and bake at 300° for 30-40 minutes flipping pretzels every 10 minutes. After baking, sprinkle with kosher salt. Let cool and serve with or without dipping sauce. 3 Minute Blue Cheese Dip 🥨Ingredients: 1/2 cup sour cream 1 cup mayo 2 tbsp lemon juice 6 drops hot sauce 6 ounces blue cheese 1tbsp Worcestershire sauce 1/2 tsp garlic Salt and pepper to taste 🥨Instructions: Combine all ingredients in a mixing bowl. Mix well until combined. Refrigerate one hour before serving. Will last in the fridge for about a week. #easyappetizer