Can Tacombi become the next Shake Shack? You’d be forgiven for thinking that Tacombi is simply a collection of uniformly pleasant restaurants. It is that, but it is more than that. Tacombi is a surprisingly efficient delivery and catering operation. Tacombi is very good prepackaged tortillas that you can buy at Whole Foods as well as spicy-chicken burritos in the freezer aisle. Tacombi is a nascent empire, and this year will mark the start of a massive expansion across the country. A year ago, Tacombi announced that it had received $27.5 million in a funding round led by Danny Meyer’s Enlightened Hospitality Investments and revealed it would use that capital to expand to 75 locations over the next five years. Coming soon: Chicago, Connecticut, New Jersey, and Long Island. Tacombi could be the Shake Shack of Mexican food, except Shake Shack is merely a chain with enjoyable fast-food burgers, while Tacombi — according to its founder and CEO, Dario Wolos — is in the business of exporting Mexico to the entire rest of the world. Head to the link in our bio for @rtsugar's look at Tacombi's origins and how it is looking to become the next big national chain.