Overnight GF Focaccia! 😱 Whenever I make this gluten-free focaccia bread, nobody can believe it’s gluten-free! It is perfectly dimpled with olive oil and rosemary in every bite. Allowing the dough to rest overnight in the fridge is the secret to making flavorful, pillowy focaccia! You can find the recipe exclusively in my new cookbook “Let’s Bake Gluten-Free”! You can visit store.meaningfuleats.com to check it out! #glutenfree #glutenfreebread #glutenfreefood #focaccia #focacciabread #glutenfreebaking #glutenfreeliving