Exciting news to share! We are now part of @southlanddoorstepmarket Repost from @chefbenford • Super excited to announce we now have P.Balistreri Salumi live on the California Southland Doorstep Market https://doorstep.market/californiasouthland/ Pete Balistreri is the Founder and Chef of award-winning P. Balistreri Salumi. His hand-crafted artisan salumi and charcuterie are made with all-natural pork, and only the highest quality salts, spices, and herbs. I first met Pete when he took over the helm at the original Tender Greens next to my restaurant Ford’s Filling Station in downtown Culver City. There I was able to watch him first hand as he created magic, turning a simple cut of pork into something special. Pete stayed on my radar even after he returned to his native San Diego. I watched as his Italian-style salami quickly gained a loyal cult following and grew into what today is P. Balistreri Salumi. Pete’s salumi is of the highest quality and is authentic to his Sicilian roots. His ability to draw from his heritage is evident in his approach and gas given him the roadmap to create a product he truly believes in. Having sampled his work I can truly say he has made a believer out of me as well. P. Balistreri Salumi can now be found on the California Southland Doorstep Market and delivered straight to your door. https://doorstep.market/californiasouthland/@pbalistrerisalumi @southlanddoorstepmarket #madeinsocal #madeinsandiego #salumi #madebyhand #artisan #makermonday #newmakermonday