Speechless and so proud. Thank you. “Quite simply, Chef Daniel Humm’s team at Eleven Madison Park has set the standard for plant-based dining,” said Gwendal Poullennec, the International Director of the Michelin Guides. “Becoming the world’s first vegan restaurant to earn three MICHELIN Stars is a landmark achievement. It encourages young chefs to take bold steps in creating innovative dining experiences that please the palate, emphasize the importance of sustainability and inspire change within the culinary landscape. Eleven Madison Park is the North Star they can fix their eyes upon as they navigate their gastronomic journey.” @michelinguide #makeitmatter