Today is Galette des Rois day in France. This cake celebrates the arrival of the three wise men. It has a personal resonance for pastry chef Vincent Zanardi, who remembers these treats from his childhood. Inside the spherical, sweet puff pastry cake can be found a small porcelain fève embedded in the frangipane. Custom dictates that, every year, whoever finds this lucky charm should be crowned. ‘In my family,’ says Vincent, ‘the one who finds the fève escapes the washing-up.’ Here, go behind the scenes with bakers Vincent and Eshak Belabed at the newly opened Birley Bakery in London, in which you can – gingerly – munch your way through one of these cakes. Read more at worldofinteriors.com via the link in bio. #theworldofinteriors #bakery #gallettedesrois #londonfood