Check out our feature in Cultivate from Vesta Foodservice! • • • • “Executive Chef Pete Balistreri started his salumi career drawing inspiration from his Sicilian 🇮🇹 heritage. Today, Pete and his wife Giuliana, provide an outstanding line of salumi flavors starting with Little Heat, Garlic Rosemary, and Chili Fennel. They also have some really wonderful and authentic cotto and guanciale. If you are looking to update your charcuterie board, pizzas 🍕, pastas 🍝, salads🥗, you name it, look no further than this home-grown, Italian-inspired selection🙌.”