Crispy Baked Potatoes w/ Calabrian Chili Aioli 🥔🌶🫶🏽 Full Recipe ⤵️ Crispy Potatoes 1 Lb Baby Potatoes Olive Oil Salt, Pepper, Oregano to taste Parsley Lemon Zest Parmigiano-Reggiano Preheat oven to 450 F. Cook the potatoes in salted boiling water for 12-15 minutes. Drain. Toss with Olive Oil. Season with salt, pepper and oregano. Lightly smash the potatoes. Bake for 30 minutes, flipping halfway through until extra crispy and brown. Toss with parsley, lemon zest, and parmesan. Calabrian Chili Aioli 1 C Mayonnaise 4-7 Calabrian Chilies (depending on preferred heat level) 2 Anchovies (Optional) 2 Garlic Cloves, Crushed 1 Tsp Lemon Juice Salt #PotatoRecipe #CookatHome #FoodTikTok