🍷🍷🍷Pre weekend wine tip from our favorite wine director, Jen O (@tonyis12now): “I have a new Chianti crush and put this wonderful wine on the menu by the glass; 2019 Castell’in villa Chianti Classico. Sourced from a few parcels in the famed Castelnuovo Berardenga pocket of Chainti, this 100% Sangiovese spends two years in large barrels before release. No rush here, and, good for us! We get a classic herbal and kirsch cherry scented Chianti, just scrumptious with the meatballs, or frankly on its own. Bellissima!” #lionessseattle #eatseacreatures #seattlewinebar #italianwinebar #italianwine #chianti #chianticlassico #seattlerestaurant #phinneyridge