@marketplace.kitchen.bar is easily my new favorite restaurant in Newington, CT! 😍 Some of our favorites were: BEES KNEES 🍸 - bar hill gin, honey, lemon FARM TO TABLE 🥬 - crispy brussels sprouts, shaved prosciutto di parma, burrata, crushed pistachios, fig jam HIROSHI ROLL 🍱 - shrimp tempura, spicy tuna, avocado, dynamite sauce CHEESE SACHETTI 🍝 - pasta purses, whipped butternut squash, sage brown butter, amaretti crumble, parmigiano WAYGU BURGER 🍔 - kobe & waygu blend, shaved a5 wagyu, mushrooms, caramelized onions, truffle aioli, aged provolone, toasted brioche bun SEARED SESAME TUNA 🍣 - ramen noodles, creamy spicy gochujang, pickled cucumber, ginger soy #ctfoodie #ctrestaurants #connecticut #connecticutfoodie #marketplacekitchenandbar